How To Avoid Weight Gain During Stressful Times

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A common problem that I witness in the fitness industry is weight gain during seasons of high stress.  This usually comes from a combination of higher caloric intake, and a reduction of exercise.  However, in some cases it can be the result of a client not eating enough food and their metabolism slows due to the starvation mode their body is experiencing.  Lack of sleep and dehydration are other culprits that can play a part as well.

If you have a pulse it’s pretty difficult to avoid periods of higher-than-usual stress in your life. Stress can come in negative forms but it can come in positive forms as well.  For instance, a new promotion at work is usually a great thing, but it can come with higher demands that require some adjustments to manage the new responsibilities.

Since most of us will deal with a high stress period at some point in our life, the big question is how do you get through it without gaining a bunch of weight?  Let me help prepare you with a few  simple tips.

Beware of the “who cares” mode.  “Who cares” mode can be a slippery slope.  When we are dealing with serious issues or managing busy seasons, it can be tempting to eat foods that we think will comfort emotions and are easy to grab quickly.

During high stress periods it’s really important that you fuel your body properly.  Your immune system may already be compromised by the stress, so eating healthy is super important.  Do your best to pack lunches.  Stick to balanced meals that include complex carbohydrates, protein, healthy fats, fruits, and lots of vegetables.  Keep healthy snacks close by and drink plenty of water.

If eating out frequently is a must (sometimes you have no choice), then do your best to pick the healthiest things on the menu.  You’ll be happy you did when you have the energy to carry on.

Pay attention to how you reward yourself.  I’ve seen this happen when clients are working especially hard on a project.  This can range from starting a new business, running the PTA fundraiser, or any other big event or business deal that comes to mind.  The client is working so hard that they feel they deserve a giant bowl of ice cream every night.

There is nothing wrong with celebrating accomplishments and I have no issues with ice cream!  However, when rewarding with food or beverages it should be practiced in moderation.  A nightly high-calorie reward can potentially cause weight gain.  Alternative rewards like a movie, a fun outing, something that contributes to a hobby, or a new outfit can be just as fun and will offer positive feelings for a much longer time than most food experiences will.

Keep your freezer stocked.  Keep a stash of frozen foods that are good for you and you enjoy eating.  Add them to your next shopping list and make sure to replenish them from time to time. I’ve stopped counting how many times we have avoided takeout because we had an organic pizza in the freezer and I made a quick salad to go with it.  Foods like pizza, wild caught fish sticks with baked french fries, frozen vegetables, and leftovers that you have frozen can all be life savers during times of high stress.

Order out the healthy way.  There are services available like Munchery that will allow you to order meals the same day.  Companies like Safeway and Whole Foods Market  are now delivering groceries.  Ordering online will allow you to plan your meals and avoid impulse buying in the restaurant or at the store.  The closer you can stick to your regular meal plan, the better!

I hope and pray that you and your loved ones avoid as much high stress in your lives as possible. However, the tips I mention above can help you stay healthy if you find yourself in a season that demands a lot of from you.

Shared with much love,

Jennifer Ledford

P.S.  If you have a great tip on managing stress or a question, I’d love to hear from you.  Please leave your tip or question in the comment section below!  🙂

The Day My Pants Were Too Tight

 
It’s no secret that our weight can fluctuate from time to time. However, it’s no fun when you slip into a pair of pants you haven’t worn in a while and they are a bit more snug than when you purchased them.

This happened to me about three weeks ago and I have to confess I was a bit surprised. I had gained a little weight without realizing it. Yep, you read this right. It can happen to trainers too!

What happened next is what is really important for you and your health and fitness journey. I DID NOT freak out! I simply went back to the principles I teach and have already started losing the weight.

In the short video below I share five tips to help you get back on track when you’ve seen the scale swing up or your clothes feel too snug.

You may already be successfully losing or maintaining your weight. If so, great job! Keep doing what you are doing! You’ll still want to watch the video because there are valuable tips I share that can be applied to any​ stage of your weight loss and/or maintenance.

To your long term health and fitness!

Shared with much love,
Jennifer Ledford

Six Ways To Avoid Calorie Overload on Thanksgiving

Looking forward to Thanksgiving but not looking forward to all of the calories? No worries! There’s plenty of ways to avoid the calorie overload this Thanksgiving without missing out on great food and festivities.

1)  Find a local Turkey Trot. Many towns and cities around the country host short runs called “Turkey Trots”. They usually benefit a charity and are very casual. If running is not your thing, you can walk it. It’s a great way to burn some extra calories before the big meal.

If you can’t find a Turkey Trot, make up your own. Encourage the family to join you for a walk, hike, or even a game of flag football.

2)  Eat breakfast. Beware of the temptation to skip meals to “save room” for the big feast. This not only slows down your metabolism, it increases the likelihood that you will seriously overeat during Thanksgiving dinner.

3)  Watch the appetizers! Stick to the veggie plate and eat fewer of the high calorie choices.

4)  Eat normal portion sizes. Treat Thanksgiving like any other meal. Avoid eating until you feel stuffed. You can always go back for more later.

5)  Make conscious swaps! Consider trade-offs. For example, if eggnog is your thing, then you may want to have only a few bites of pumpkin pie. Spend the calories on the foods you know you may feel like you missed out on.

 6) Trim the calories on the sides dishes. If you are cooking, consider using lower calorie recipes for some of the traditional sides. Try websites like Cooking Light or Eating Well, or do an internet search for the “light” version of the recipes on your menu. If family and friends are bringing dishes — ask those you know would be on board to do the same.

This recipe can be made as an alternative to heavy, butter laden mashed potatoes. Your guests may not even realize they aren’t eating mashed potatoes!

Creamy Cauliflower Puree

courtesy of IDEA magazine

1 large head of cauliflower, cut into 1-to 2-inch florets (5-6 cups)

2-4 cloves garlic, peeled

2 cups vegetable broth or water (low sodium optional on the broth)

1 tsp. sea salt, plus more when pureeing

1/4 cup olive oil

1/4 tsp. freshly ground pepper

1 heaping tbs fresh herbs to garnish (chives or parsley would be good)

In large sauce pot or steamer, place cauliflower, garlic, broth or water, and sea salt. Cover and bring to a boil, then reduce heat and simmer 10-15 minutes or until tender. Stir occasionally to ensure even cooking. Drain, reserving cooking liquid.

Puree in two batches in food processor until smooth, scraping down sides as needed. With motor running, add 1/4 cup cooking liquid, half the olive oil, pepper, and a pinch of sea salt to each batch.  Adjust seasoning to taste. Transfer to serving dish, top with herbs and serve hot. Can be made ahead and kept warm or reheated on low. Serves six.

Note: If you don’t have access to food processor, substitute handheld blender. Kick up puree flavor with 1-2 teaspoons or two Keen’s dry mustard powder, curry powder, or a little parmesan cheese.

It’s easy to have fun and keep the calories down on Thanksgiving with a small amount of planning.  Have a tip or recipe you’d like to share? Please leave a comment below. It’s always great to hear from you!

Have a blessed Thanksgiving!

Jennifer