Tag: healthy eating

Meal Planning The Easy Way

Meal Planning The Easy Way

I’m a big fan of keeping things simple,  especially  when it comes to weekly meal planning and cooking.    This is why I love recipes!  Why reinvent the wheel when someone else has already done the leg work?  And, thanks to the internet, you don’t even need to store a bunch of cookbooks anymore.  You can find recipes on the internet for free.

When it comes to using other peoples’ recipes I like to use them as a starting point and then tweak it to meet our dietary needs and what I believe to be the best nutritional choice.  For example, I replace low fat dairy with full fat and canola oil with something like avocado or peanut oil.  I also cook with cast iron so if a recipe is light on the oil I will add more to keep food from sticking to the pan.

If you are just getting started with meal planning I suggest you pick recipes that can be cooked in under thirty minutes.  And,  unless you absolutely LOVE cooking and have the time to invest, I do not recommend cooking labor intense “project meals”  on a busy week night.

Below are seven sample recipes that I would use on any given week.  I include the links to the recipes (click on the name of the dish) and my recommended tweaks to make them even more fabulous and balanced.

Mu Shu Pork Wraps. 

Skip the takeout and make your own Chinese food.  Instead of canola oil, I would use peanut oil.  We like to eat this one over rice instead of making them into wraps.  If you like the wrap idea, then I would serve rice on the side for a carb.

Vera-Cruz Style Red Snapper.   

The only thing I would substitute in this recipe is olive oil instead of cooking spray.  I might use different white fish depending on what is available to us that week.  I usually stick to wild caught.  I grew up on the Pacific Ocean so my taste buds prefer wild to farmed. 🙂  A good side for this dish would be rice or corn tortillas and a side salad.

 Tex Mex Rice Bowl.         

This quick recipe is a favorite at our house.  Serve it with a side salad as well.

Turkey and Mushroom Bolognese.

Swap out cooking spray with avocado, olive, or grape seed oil.  Half -n-half can be used instead of light whipping cream if you don’t have any on hand.  I like whole grain pasta with this dish, however polenta would be really good with it too.

 Spring Vegetable Carbonara

If you are using turkey bacon, I would add some olive oil to create drippings.

 Quick Chicken Curry

I’m not a huge fan of chicken breasts so I would use thighs instead in this dish.  That’s totally up to you

 Lamb Burgers. 

Lamb burgers are nice way to change up from traditional hamburgers.  I like to serve them with a simple side salad and will make some frozen garlic fries to go with them.

The recipes above come from Cooking Light magazine.  It’s one of my favorite resources for meal planning.  There are loads of great recipes available on the internet so I encourage you to explore what is available.

Here’s to good food!

Shared with love,

Jennifer

 

Simple Ways To Cut Back On Sugar

Simple Ways To Cut Back On Sugar

Photo by Brian Chan on Unsplash

When it comes to nutrition, I do not believe in being overly restrictive in any area of your diet unless you are being advised to do so by a medical professional for good solid reasons.  If you enjoy sweets than I believe you should allow yourself to eat them.

It’s important to note that some sugar is actually good for you.  Naturally occurring sugars found in whole foods are an important part of a diverse diet.  We need carbs to function properly.  However, too much added sugar in your diet can throw your body out of whack and  has been linked to some serious health issues.  Added sugars are sugars and syrups that are added to foods or beverages when they are processed or prepared.

Added sugar can show up in foods you might not expect, like salad dressings and bread.  Simple steps like making your own salad dressings and sauces at home can hep you cut back on sugar without sacrificing taste.  While I’m probably not going to start baking bread every week, making my own salad dressing is definitely doable and I can buy bread with no added sugar.

I recommend reading the labels before buying prepared foods.  You don’t need to obsess, just simply become aware of how much sugar you are eating on a daily basis.  If everything you are eating has “added” sugar, consider alternative brands with less sugar or even making some of the food from scratch and skipping the sugar altogether.  Often times, it’s being used for a preservative so removing it from the ingredients list is not that big of a deal.

Here’s a simple salad dressing recipe to help you get started:

This recipe makes two servings so you may want to double or triple the recipe. 🙂

3 Tbsp olive oil

1 Tbsp Apple Cider or White Wine Vinegar

1/4 Tsp salt

1/4 Tsp black pepper or salt free seasoning like Trader Joe’s 21 Seasoning Salute.  It’s okay to get creative.

Place all ingredients in a salad dressing shaker.  You can usually find them in your kitchen section at your local hardware store or search for one on line.  Shake and serve over your favorite salad.

Cutting back on excess sugar isn’t about deprivation.  It’s about creating balance in your daily diet, feeling good, and taking good care of your health.

Here’s to a happy and healthy week!

Shared with love,

Jennifer

 

 

 

Snack Your Way To A Healthy Weight And Lifestyle

 

Snack your way to a healthy weight

Your body needs food to function properly.  If it doesn’t get enough calories, your metabolism can actually slow down.  Most people get hungry between regular meals and need extra food throughout the day.  Including snacks in your daily diet helps to keep your metabolism working properly, avoid binging, and keep your mind alert.  It also gives you the energy you need for lifestyle activities and exercise.

Snacking Wisely

Studies continue to show us that counting calories is not very effective when it comes to weight loss and or weight management.  Not only does counting calories mess with you psychologically, constantly stressing about calories can cause you to focus more on numbers than what your body wants and needs.  Instead of counting calories, I recommend focusing on eating foods that will satisfy you.  Pairing a carbohydrate and a protein at snack time will give your body the short and long term fuel it needs to sustain you until your next meal.  For an extra bonus, I recommend including some fresh veggies at snack time as well.

Ten healthy snacks to help you Feel full

1)  Fruit.  Fruit can be a healthy and long lasting snack when paired with foods like cheese, nuts,  or peanut butter.  It’s always good by itself, however you will stay full longer if the fruit is paired with a protein source.

2)  Tortilla Chips and Salsa. Chips and salsa is one of my most favorite snacks.  For protein, add some yoghurt to your salsa.  Add some avocado for an extra twist.  🙂

3)  Cheese and crackers.  Sounds indulgent?  Not really.  Your body needs fat.  Pre-sliced cheese is a great snack for on the go..  Break it into pieces and eat it with whole grain crackers.  Add some of your favorite cold cuts for a little variety.  Uncured salami is a big hit at our house.  🙂

4)  Yogurt.  Yoghurt with fruit or a small amount of honey makes a great snack that tastes great.

5)  Whole grain toast and peanut butter or a piece of cheese.

6)  Leftovers.  A 1/2 serving of leftovers will tie you over until your next meal.

7)  Frozen Yoghurt.  Add some fruit and you are good to go.

8)  Shakes.  I don’t recommend a diet that includes meal replacement shakes because it  can be less satisfying than solid food and backfire like most diets do.  However, for people on the go, shakes and smoothies can be a great way to drink a well balanced snack.  I recommend testing out different recipes and stick to the ones that keep you feeling energized and full.

9)  Hummus.  Whole grain pita chips and hummus is another one of my go to snacks.  Hummus is great for satisfying hunger, and a good whole grain pita chip will give you the complex carbs you need for energy.  Try adding some slices of cucumber for more variety.

10)  Cottage Cheese.  Pair  1/2 cup cottage cheese with fruit or crackers.

Your body likes to be nourished.  When it’s fed properly, your metabolism can operate at a better pace and settle at it’s natural weight.

Here’s to a happy and healthy week!

Shared with love,

Jennifer