Lose Weight With These Easy Portion Control Tips

Did you know that the average restaurant meal is now four times larger than a meal in the 1950’s?  It’s no wonder that the average adult is 26 pounds heavier than sixty years ago!

You can lose weight with portion control. That’s one of the most important secrets behind weight loss.  When you cut back on portion sizes and take a balanced approach to healthy eating, you will see your weight drop.

Unlike restrictive diets which can lead to binging, portion control teaches you how to eat the foods you like in moderation. You may be asking how to control portion sizes without scales and various other measuring tools, or what to do when you eat out. Great questions!

Five Simple Tips for Portion Control:

1)  Read the fine print!  Yes! The labels will tell you how many calories, but make sure you read how many servings are in that bag of chips, energy drink, soda, box of crackers, etc.  Most snack size bags are actually two servings — not one!

2)  Are your plates super sized? Over the years it’s become fashionable to have large plates. Don’t worry, I’m not going to tell you to get new dishes! However, a plate that is smaller will appear fuller and may satisfy you more.

If you feel like you need the extra visual help, you can purchase plates that have the portion sizes built into them. Everything from plastic to china. Another way I combat the empty looking plate is to use bowls. They appear fuller and I am able to scoop out the proper portion sizes with a ladle.

3)  Develop a simple visual system. Not all plates are created equal. so it’s helpful to know what a proper serving is. Here are some visual cues/examples to help you with portion size:

  1. Vegetables or fruit: about the size of your fist.
  2. Carbohydrates like pasta, rice, and starchy vegetables: A single serving is 1/2 cup or the size of a cupcake wrapper.
  3. Meat, fish, or poultry: the size of a deck of cards or the size of your palm (minus the fingers).
  4. Snacks such as pretzels and chips: about the size of a cupped handful.
  5. Apple: the size of a baseball.
  6. Potato: the size of a computer mouse.
  7. Bagel: the size of a hockey puck.
  8. Pancakes or lunch meat: the size of a compact disc.
  9. Cheese: the size of a pair of dice or the size of your whole thumb (from the tip to the base).
  10. A tablespoon of food such as peanut butter, salad dressing, hummus:  The size of your whole thumb.

4)  It’s okay to go back for seconds! Try serving from the kitchen counter to avoid reaching mindlessly for a second helping. If after 20 minutes you are still hungry, then go back and load up on veggies or a 1/4 to 1/2 second serving.

Eating out?  No problem. Ask your server about the portion sizes. Start with one or two dishes and then decide if you want more. The kitchen will still be there!

5)  You do not have to finish everything on your plate!  Many of us were raised not to waste. This was a really important thing to teach us as children, and I am grateful for that up-bringing. Unfortunately, this has been linked to overeating in adults.

I give you full permission to leave food on your plate. You will not be sent to your room! That may sound silly. However, so much of our childhood training affects the way we look at food. If you are like me and really dislike wasting food, then simply place whatever is left in a small container. You can have it as a snack or combine it with your lunch.

So there you go! These strategies can be implemented right away to help you with weight loss. Portion control is one of the best ways to begin cutting back on unnecessary calories without depriving yourself.

Have questions or tricks to share?  I’d love to hear from you below!

Blessings to you and yours!

Jennifer

 

If I Skip Meals Will I Lose Weight?

Woman is Hungry Dieting

Does your new year’s resolution have you tempted to skip meals to lose weight? If so, you’re not alone. It’s very common for people to experiment by skipping meals to accelerate their weight loss — especially in January after the holiday festivities!

It’s no secret that you must cut and/0r burn calories to lose weight. And, while skipping meals may produce quick weight loss in the beginning, the reality is, the long term results of a “starvation” type diet can be devastating.

Four Reasons not to skip meals!

1)  Slows down your metabolism. When you skip meals, your body goes into “starvation” mode. This causes the body to slow the metabolism for survival and use less calories throughout the day. That’s the last thing you want when you are trying to lose weight!

2)  Unsustainable! Skipping meals to lose weight does not create habits that will help maintain your weight loss for good. It actually does the opposite. Once you’ve lost the weight and begin eating normally again, you will most likely gain all of the weight back. In many cases more than you started with!

3)  Harmful to your health! Skipping meals deprives your body of the fuel it needs to operate properly. It affects your blood sugar, which will cloud your thinking and cause fatigue. People who skip meals are usually robbing their body of essential nutrients and can experience a weakened immune system as well as other negative side effects.

4)  Causes Overeating! When you allow yourself to get overly hungry, you are more likely to overeat and/or binge. This will cause you to consume more calories than you normally would in one sitting, sabotaging all of your efforts to cut back.

Lose weight the smart way!

1)  Knowledge is key! Start by figuring out how many calories you need to cut out in order to reach your goal. Use an app like loseit to calculate what you consume versus how much you burn. Once you determine the deficit, you can decide each day what changes you want to make.

2)  Make a plan! The best way to lose weight permanently is to create a healthy eating plan and an exercise routine you can stick to.

A healthy (balanced) eating plan is usually a combination of three larger meals (aka breakfast, lunch, and dinner) with two snacks in between. Depending on what time you eat dinner, an evening snack may be needed as well. Don’t go to bed hungry!

Here’s an example of a balanced approach to a healthy eating plan:

  • Breakfast 400 calories
  • Snack 200 calories
  • Lunch 400 calories
  • Snack 200 calories
  • Dinner 400 calories
  • Total calories 1600.
This is for sample purposes. You’ll want to calculate your own total. You may discover you need more than 1600 calories depending on how active you are or how much exercise you plan on doing.

Skipping meals may seen enticing in the beginning, but long term success comes from a more balanced approach.  Besides, a balanced approach should sound a whole lot more fun and realistic to you than being hungry all the time.

Please let me know if you have any questions by commenting below! I am here to help you succeed!

Blessings!

Jennifer

 

 

 

 

 

 

 

10 Ways to Enjoy The Holidays Without the Weight Gain

It’s that time of year again! The Christmas decorations are going up and the parties have already begun.

Personally, I am so excited we are entering this time of year! However, from years of experience in the fitness industry, I know some of you are already thinking about how to enjoy the holidays without the weight gain. You might even be a bit nervous about succeeding.

The good news is it is totally possible  to enjoy the holidays without the weight gain!  All you need to do is follow some easy tips:

1) If you are currently losing weight congratulations! During the holidays, I recommend you set a very vital yet realistic goal. Maintain your weight. If you maintain your weight, you are already ahead when January comes! Keep it simple and realistic.

2) Now is not the time to stop exercising. As tempting as it is to skip exercise and snuggle on the couch with a glass of wine or cup of your favorite hot beverage, you want to get your calories burned so you can enjoy the special treats without the unwanted pounds.

3) Plan ahead. Schedule all your commitments for the season on your calendar. Schedule exercise time too. You may decide to exercise at home rather than drive to a gym. Try a mini-trampoline or an exercise video.

On days that are tightly scheduled, do your best to commit to a minimum of 20 minutes of exercise to keep your momentum and your metabolism boosted. Take advantage of every opportunity to be active that comes up.  Something is always better than nothing. Every minute of exercise counts!

4)  Do some off line shopping. You can get in your exercise while supporting your local businesses and salespeople. Win-win.

5)  Pay attention to portion sizes. Scan the table before serving yourself to help you plan your meal. Take larger portions of the fruits and veggies and smaller than normal portions of the richer fare like scalloped potatoes, prime rib, desserts, etc. Watch the dressings on the salad– put it on yourself and be conservative. Go for the dressings that will drip to the bottom of the bowl.

6)  If you do not already track your daily calorie intake, consider keeping track for the next 37 days to catch any potential weight gain before it happens.

Remember, it boils down to calories burned versus calories consumed, so choose treats wisely. Most of us only need about 1500-2000 calories daily, depending on the type of exercise we do and how much “lifestyle” activity we do each day. Save the higher calories for super special treats. Trade-offs work well. For example, if I have a glass of champagne, I will probably have only a bite of dessert.

7)  Wear form fitting clothes. This is a great way to keep weight from piling on. You will know if your weight is out of whack if those jeans feel a bit snug. You can take action to prevent further gain. – Courtesy of InStyle magazine

8)  Lighten up traditional recipes. Got to have your pumpkin pie? That’s okay! Choose lighter recipes than the more traditional fare. Cooking Light is one of my favorite magazines; however, there are many recipes on the web that have been modified to reduce calories and taste delicious.

9)  Avoid showing up to a party hungry. Keep low calorie snacks like fruit with you.  Eating something before you arrive will keep you from eating mindlessly. When you are starving, the tiny quiches look much more appealing than the fruit and veggie platters.

10) There are only a few days that are actual holidays–eat normally the rest of the days. Allow yourself to indulge on the actual holidays themselves — like Christmas Day, the 8 days of Hanukkah, or New Year’s Eve.

On the rest of the days, stick as close to your normal healthy eating plan as possible. If you allow yourself a daily treat, that’s the time to work in a small piece of peppermint bark, or a small cookie.

Use these tips and you can enjoy the holidays without stressing out about the weight gain

If you have any personal secrets to keep you from gaining weight during the holidays, I’d love to hear about them.  You can share them by leaving a comment below!

Blessings to you and yours!

Jennifer