Six Ways To Avoid Calorie Overload on Thanksgiving

Looking forward to Thanksgiving but not looking forward to all of the calories? No worries! There’s plenty of ways to avoid the calorie overload this Thanksgiving without missing out on great food and festivities.

1)  Find a local Turkey Trot. Many towns and cities around the country host short runs called “Turkey Trots”. They usually benefit a charity and are very casual. If running is not your thing, you can walk it. It’s a great way to burn some extra calories before the big meal.

If you can’t find a Turkey Trot, make up your own. Encourage the family to join you for a walk, hike, or even a game of flag football.

2)  Eat breakfast. Beware of the temptation to skip meals to “save room” for the big feast. This not only slows down your metabolism, it increases the likelihood that you will seriously overeat during Thanksgiving dinner.

3)  Watch the appetizers! Stick to the veggie plate and eat fewer of the high calorie choices.

4)  Eat normal portion sizes. Treat Thanksgiving like any other meal. Avoid eating until you feel stuffed. You can always go back for more later.

5)  Make conscious swaps! Consider trade-offs. For example, if eggnog is your thing, then you may want to have only a few bites of pumpkin pie. Spend the calories on the foods you know you may feel like you missed out on.

 6) Trim the calories on the sides dishes. If you are cooking, consider using lower calorie recipes for some of the traditional sides. Try websites like Cooking Light or Eating Well, or do an internet search for the “light” version of the recipes on your menu. If family and friends are bringing dishes — ask those you know would be on board to do the same.

This recipe can be made as an alternative to heavy, butter laden mashed potatoes. Your guests may not even realize they aren’t eating mashed potatoes!

Creamy Cauliflower Puree

courtesy of IDEA magazine

1 large head of cauliflower, cut into 1-to 2-inch florets (5-6 cups)

2-4 cloves garlic, peeled

2 cups vegetable broth or water (low sodium optional on the broth)

1 tsp. sea salt, plus more when pureeing

1/4 cup olive oil

1/4 tsp. freshly ground pepper

1 heaping tbs fresh herbs to garnish (chives or parsley would be good)

In large sauce pot or steamer, place cauliflower, garlic, broth or water, and sea salt. Cover and bring to a boil, then reduce heat and simmer 10-15 minutes or until tender. Stir occasionally to ensure even cooking. Drain, reserving cooking liquid.

Puree in two batches in food processor until smooth, scraping down sides as needed. With motor running, add 1/4 cup cooking liquid, half the olive oil, pepper, and a pinch of sea salt to each batch.  Adjust seasoning to taste. Transfer to serving dish, top with herbs and serve hot. Can be made ahead and kept warm or reheated on low. Serves six.

Note: If you don’t have access to food processor, substitute handheld blender. Kick up puree flavor with 1-2 teaspoons or two Keen’s dry mustard powder, curry powder, or a little parmesan cheese.

It’s easy to have fun and keep the calories down on Thanksgiving with a small amount of planning.  Have a tip or recipe you’d like to share? Please leave a comment below. It’s always great to hear from you!

Have a blessed Thanksgiving!

Jennifer

 

 

Balance is the Key To Long Term Weight Loss

 

If you’re alive and breathing it’s pretty difficult to get through one single day without media bombardment of the latest and greatest fad diet or workout.  While these various diets, potions, and exercise routines all boast phenomenal results, the reality is that most of these are unrealistic and next to impossible to sustain. In the worst case scenarios they can even be dangerous for your body.

Lost Weight Loss Wisdom?

 

The key to long term weight loss has been and always will  be a healthy, balanced approach. There’s nothing complicated about it and it does not require deprivation, pain, fancy shakes, eliminating whole food groups, or any other fad that’s out in the media.

However, it does require a little bit of knowledge, consistency, and planning.

Six Things to Remember to Find Balance

 

1)  Calories count.  In order to lose a pound of fat per week, a reduction of 500 calories per day is required.  A combination of exercise and adjustments to caloric intake is the most balanced approach to creating a caloric deficit. Free apps like loseit make it easy to track your daily caloric intake based on your weight loss goals.

While counting calories may seem restrictive, it’s actually empowering. If you treat calories like a bank account, knowing how much you can spend each day gives you flexibility. A great tip from celebrity trainer Jillian Michaels is to follow the 80/20 rule. Allow yourself 20% “fun calories” each day. Use the 20% for things like a glass of wine, small dessert, or any other special treat you enjoy.

2)  Meal planning. Have you heard the old saying “if you fail to plan, you plan to fail?” Planning what you will eat for the week takes the guesswork out of whether or not you are staying on track with your calorie cutting and weight loss goals. Use “light” or “low cal recipes” to keep the food choices interesting so you won’t feel deprived.

You don’t have to give up planning when eating out. Check out the menu online before you get to the restaurant. Use apps like loseit or healthy dining finder to help you evaluate menus. Choose your lower calorie meal before you arrive at the restaurant to avoid being tempted by the higher calorie choices.

Allow yourself to go for it once in awhile and forget about the calories. Have fun and don’t allow yourself to feel guilty. Simply get back on your plan the following day.

If you’re on vacation, make it your goal to not gain any weight. Use your loseit app to find out how many calories you can spend.

3)  Regular Exercise. Regular daily exercise combined with a healthy eating plan is the best recipe there is for weight loss and weight management. Shoot for 20 minutes per day of regular activity like walking, hiking, biking,swimming, etc.

5)  Leisure Time Activity. Use leisure time to relax AND burn calories. Try things like a walk on the beach, kayaking, horseback riding, walking your dog, or playing with your kids. You’ll not only feel rejuvenated, but you’ll contribute to your daily weight loss goals.

6)  Make sure your goals are realistic. You may not have the time nor the desire to do what it takes to look like a model on the cover of a health magazine. If you can’t go out to dinner once a week without “blowing” your plan, your weight loss goal will be very hard to maintain. Set a goal to reach a desired weight that allows you to look good, feel good, and enjoy yourself. Then stick to it.

Avoid letting the media or anyone else pressure you into thinking your goal isn’t good enough or that you should be comparing yourself to others. Bodies come in all shapes and sizes. What’s most important is that you are comfortable, happy, and satisfied with your own personal results.

Now, that my friend is balance!

To your health and fitness!

Jennifer

Questions or comments?  Please leave me a note below.  I love to hear from you!

 

 

Sugary Drinks and Weight Loss

What They Say — Is it True?

Everyone has heard it. Cut sugary drinks from your daily diet. It’s supposed to be a popular and effective strategy for weight loss. Just eliminate extra “liquid calories” to create the caloric deficit needed to start shedding those unwanted pounds.

But wait! There is more to it than meets the eye. Current research shows it may not just be cutting the calories that helps you lose weight. It can also have something to do with the type of sugar you are consuming! The latest research reveals that the type of sugar in your beverage could affect whether or not you feel hungry after drinking it.

What’s the Real Culprit?

 

In a recent study published in the Journal of the American Medical Association, researchers determined that your brain processes fructose and glucose differently. Apparently, glucose helped participants to feel full — but fructose did not.

You’re probably asking “what was the reason?” The study authors discovered that the glucose drink suppressed activity in the brain that regulates appetite, motivation and reward processing. Fructose based drinks on the other hand, were associated with reduced levels of insulin — a hormone responsible for sending satiety messages to the brain.

In a nut shell, fructose in its simple form may cause you to feel hungry based on the messages that the brain is receiving, but not because you really need food.

Four ways to limit too much fructose in your diet:

 

1)  Skip the soda. Based on the study, it’s best to avoid carbonated drinks with fructose and/or high fructose corn syrup to help you stabilize your appetite and curb overeating. You’ll benefit from the caloric reduction as well!

2)  Eat whole fruit!  It’s important to know that fructose found in fruit is absorbed differently in the body due to the fleshy fiber in the fruit. Skip the juice and eat the whole apple or orange instead.

3)  Add greens to your smoothie. Most smoothies are considered healthy foods, but if you’re noticing you’re ravenous shortly after having one, consider switching the majority of the fruit in the smoothie to greens. Include protein in your smoothie to help sustain you longer.

4)  Read the labels! Sugar comes in many different forms, so make sure to read the labels on drinks before purchasing. If the packaging lists dextrose in the ingredients, that’s glucose. Sucrose is 50% glucose and 50% fructose. If’ the label says “high fructose corn syrup” skip it!

And, don’t forget to make sure to check the serving information and calories before buying. Even if it is a “better” sugar, the drink could still have more calories than you wish to consume.

The more you know about what’s in your food, the easier it gets to make healthy choices that foster weight loss!

Have a question?  Ask me by leaving a comment below.  I love to hear from you!

Blessings!

Jennifer