Category: Healthy Eating

What Does It Mean To Eat Clean?

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The term “eating clean” has been tossed around a lot these days.  I have to admit when I first saw the phrase pop up on the internet my initial reaction was a big eye roll.  I thought “Oh great, another fad diet designed to make people feel guilty about what they eat.  We have enough of those to last an eternity!”

Fortunately, that’s not what it’s about.

While there’s no scientific definition attached to the phrase “eating clean,” the concept is actually a good one.  The goal is to eat food in as close to its natural state as possible.

Clean eating is about understanding how to read labels, knowing where the ingredients came from, and what process they went through to make it onto your plate.  Things like additives, preservatives, and ingredients that add flavor can contribute to making a food less wholesome.

It’s about shopping around the perimeter of the store for as much of your food as possible and knowing what to look for when tackling the center aisles full of prepackaged food.

Please understand, I’m not suggesting that you should never eat anything processed.  One of the challenges with many of the clean eating plans is they usually have too many rules and restrictions.  However, a balanced approach to “eating clean” is a wise choice to help you maintain your weight and your health.

Here are five simple tips to help you make cleaner choices when you are shopping at the markets.

Cook as much as you can.  One of the top reasons I encourage meal planning and cooking your own food is that you have more control over the ingredients.  You can modify recipes to suit dietary needs and have 100% control over what goes into your body.  Magazines like Cooking Light are a great place to find healthy recipes that  won’t skimp on taste or ingredients.

Not all processed food is unhealthy.  Food that is deliberately changed before it is made available for us to eat is considered processed.  It’s usually packaged in boxes or bags and contains more than one item on the ingredient list.

Some processed foods are actually healthy for you and can be great time savers.  Foods like precooked whole grains, greek yogurt, nut butters, frozen fruits and veggies, organic soups, and canned beans are all great examples of healthy processed foods.

Take a quick look at the ingredient list before purchasing processed food.  Ask yourself if it’s something you could make at home or can it only be made in a lab.  If you see things like high-fructose corn syrup or partially hydrogenated fats (transfats), the food has undergone a chemical process.  I recommend avoiding these chemicals in your food as much as possible.

Load up on fruits and vegetables.  Choose recipes like stir fry’s that include a lot of vegetables.  Try adding a side salad with your dinner or lunch, or including a piece of fruit with your snack.  If you like to keep it simple, fill up half of your plate with fruits and veggies and then add your protein and carbohydrate.

Know where your food comes from.  Ask your market where the food you are buying came from.  Look for meat that is grass-fed and raised without antibiotics or hormones.  Produce that travels a few hours to get to your plate is less likely to have artificial preservatives than the fruits and veggies traveling 1500 miles or more from other countries.  Buy produce that’s in season and shop weekly.  If spoilage is a concern, buy frozen organic fruits and vegetables.  They will last  longer and can be more budget friendly.  I like to buy a combination of fresh and frozen every week and then focus on using the foods that have a shorter shelf life first.  Freeze meat and defrost it as needed.

Drink plenty of water.  Staying properly hydrated is important for numerous health reasons.  It also helps you limit beverages that contain artificial sweeteners.  Coconut water or sparkling water with a squeeze of lemon is a nice alternative to some of the chemically sweetened beverages available on the market.

Eating clean is really nothing new.  It’s a simply a new phrase attached to the way of life my great-grandmother would have understood living on their farm.  Food that comes directly from the farm to the table is usually about as clean as you can get.

I think my grandmother would have wondered what all the fuss was about.  🙂

To your health!
Jennifer

 
This post contains an Amazon affiliate link which means that if you click on the product link, I’ll receive a small commission. Twenty percent of all Amazon commissions will be donated to charity.  It’s a pleasure to serve you! 

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Straight Talk About The Fitness Industry

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I’ve been in the fitness industry for over 26 years.  Coaching people on how to stay fit and healthy is my passion and extremely rewarding.  I really love seeing people thrive in every area of their lives.  Can you tell that I love my job?  I hope so, because I do!

However, there is a very superficial and at times even judgmental side to the fitness industry that can frustrate me as a professional and often times cause more harm than good to the public.  Lofty unrealistic goals, low-calorie restrictive diets, before and after pictures, and peer pressure can result in physical and emotional injury.

The fitness industry has a tendency to base a healthy lifestyle on how your body looks on the outside. Oftentimes, they show you images of air-brushed professionals that workout for a living.  I’m not knocking their hard work and dedication, but how you look on the outside is only one piece of the puzzle.

When I was a size one and ripped, my body was completely broken down from over training and I went into a depressed state.  Fortunately, God used this time in my life to help me figure out what a healthy lifestyle was really all about, and I figured out it is VERY personal.  I’m now a size six and much healthier than I was back when I was a size one.  I’ve got more curves and I’ve learned to embrace them and enjoy my life to the fullest.

A happy and healthy lifestyle is SO much more than how you look on the outside. It’s a total package that includes things like having healthy relationships, working with purpose, exercising or participating in physical activity you enjoy, having enough energy, eating well and dining with the ones you love, having fun, loving yourself and the people around you, eliminating unnecessary stress and in some cases people in your life that may be causing it, getting good rest, drinking lots of water, getting good check ups at the doctor’s office, growing spiritually and emotionally, and having self-confidence in who you were designed to be.

Please understand there is plenty of good in the fitness world.  My hope for you is that you will pick and choose what’s right for you during each season of your life.  Just because your neighbor is getting strong and lean at the local bootcamp class doesn’t mean you are a slacker if you choose walking in the park with your dog to stay fit.  You could be raising four small children and she is an empty-nester that has a completely different schedule.

Avoid copying someone else’s life.  It’s like borrowing shoes that are too tight.  Figure out what works for you and stick to it.  Don’t allow the marketing of the fitness industry to steal your identity, push you into something you may not be ready for, or make you miserable.

I’m not saying you will love every minute of your exercise routine.  It’s okay to suck it up and do your abdominal exercises when you know spending those few minutes working hard will keep your back healthy.  That’s called pushing through your comfort zone to keep your body strong enough to do the things you are most interested in.

However, for the most part, a fit and healthy lifestyle needs to be sustainable and enjoyable.  Suffering is not natural.  You were designed to enjoy your life.  And that should include your exercise and meal plan!  When your fitness and health goals are obtainable and match the type of life you want to live, success will follow.

With love,
Jennifer Ledford

P.S.  Have a question or story you’d like to share?  Please leave a comment below.  I love to hear from you!

 

How To Avoid Weight Gain During Stressful Times

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A common problem that I witness in the fitness industry is weight gain during seasons of high stress.  This usually comes from a combination of higher caloric intake, and a reduction of exercise.  However, in some cases it can be the result of a client not eating enough food and their metabolism slows due to the starvation mode their body is experiencing.  Lack of sleep and dehydration are other culprits that can play a part as well.

If you have a pulse it’s pretty difficult to avoid periods of higher-than-usual stress in your life. Stress can come in negative forms but it can come in positive forms as well.  For instance, a new promotion at work is usually a great thing, but it can come with higher demands that require some adjustments to manage the new responsibilities.

Since most of us will deal with a high stress period at some point in our life, the big question is how do you get through it without gaining a bunch of weight?  Let me help prepare you with a few  simple tips.

Beware of the “who cares” mode.  “Who cares” mode can be a slippery slope.  When we are dealing with serious issues or managing busy seasons, it can be tempting to eat foods that we think will comfort emotions and are easy to grab quickly.

During high stress periods it’s really important that you fuel your body properly.  Your immune system may already be compromised by the stress, so eating healthy is super important.  Do your best to pack lunches.  Stick to balanced meals that include complex carbohydrates, protein, healthy fats, fruits, and lots of vegetables.  Keep healthy snacks close by and drink plenty of water.

If eating out frequently is a must (sometimes you have no choice), then do your best to pick the healthiest things on the menu.  You’ll be happy you did when you have the energy to carry on.

Pay attention to how you reward yourself.  I’ve seen this happen when clients are working especially hard on a project.  This can range from starting a new business, running the PTA fundraiser, or any other big event or business deal that comes to mind.  The client is working so hard that they feel they deserve a giant bowl of ice cream every night.

There is nothing wrong with celebrating accomplishments and I have no issues with ice cream!  However, when rewarding with food or beverages it should be practiced in moderation.  A nightly high-calorie reward can potentially cause weight gain.  Alternative rewards like a movie, a fun outing, something that contributes to a hobby, or a new outfit can be just as fun and will offer positive feelings for a much longer time than most food experiences will.

Keep your freezer stocked.  Keep a stash of frozen foods that are good for you and you enjoy eating.  Add them to your next shopping list and make sure to replenish them from time to time. I’ve stopped counting how many times we have avoided takeout because we had an organic pizza in the freezer and I made a quick salad to go with it.  Foods like pizza, wild caught fish sticks with baked french fries, frozen vegetables, and leftovers that you have frozen can all be life savers during times of high stress.

Order out the healthy way.  There are services available like Munchery that will allow you to order meals the same day.  Companies like Safeway and Whole Foods Market  are now delivering groceries.  Ordering online will allow you to plan your meals and avoid impulse buying in the restaurant or at the store.  The closer you can stick to your regular meal plan, the better!

I hope and pray that you and your loved ones avoid as much high stress in your lives as possible. However, the tips I mention above can help you stay healthy if you find yourself in a season that demands a lot of from you.

Shared with much love,

Jennifer Ledford

P.S.  If you have a great tip on managing stress or a question, I’d love to hear from you.  Please leave your tip or question in the comment section below!  🙂